Responsibilities

• Transport food from kitchen to guest, upholding the service standards

• Provide superior guest service to our guests

• Assist in set-up and breakdown of event food stations

• Assist and coordinate passed event food between cooks and passers so that food tastes and presents according to standards

Requirements

• Flexible and hardworking

• Excellent customer service skills and presentation

• English needs to be spoken fluently

• Must be able to lift, carry, push and pull food trays, carts, chairs and tables up to 40lbs with our without reasonable accommodation

• Excellent problem solver and team player

Interested?

Apply with your CV, motivation and photo!

MR PORTER STEAKHOUSE is a member of The Entourage Group. THE ENTOURAGE GROUP is an unexampled hospitality imperium, creating and building internationally acclaimed concepts. The brainchild of creative entrepreneur Yossi Eliyahoo ‘Hospitality Entrepreneur of 2015’, THE ENTOURAGE GROUP’s story began in Amsterdam in 2008 with the launch of MOMO, a sophisticated Asian-fusion restaurant, bar and lounge that immediately established itself as the go-to venue for local and international tastemakers. The success story continued with the creation of A-list favorites such as IZAKAYA, THE BUTCHER, THE BUTCHER Social Club, SHIRKHAN, Toni Loco, MR PORTER STEAKHOUSE, THE DUCHESS and Bepita.

www.the-entouragegroup.com