Barceló Hotel Group is seeking an Assistant Cook for their Occidental Puerto Banus hotel in Málaga. The role involves maintaining kitchen hygiene, preparing ingredients, and collaborating on raw material conservation. This is an opportunity to join a leading hospitality company with potential for career growth and international mobility.
Barceló Hotel Group is seeking a Chef de Partie for their Granada location. This role involves organizing the preparation of ingredients and tasks, supervising culinary production based on menu cycles and food safety standards, and managing kitchen staff. The position also includes overseeing cleaning, food preservation, and hygiene controls within the assigned station.
Barceló Hotel Group is seeking a Sector Manager for their Barceló Playa Blanca location in Lanzarote. This role involves supervising food and beverage services, managing staff, planning resources, and ensuring quality standards. The company is a leading hospitality group with a strong international presence.